St Patrick’s Spiced Punch

Written by Anthony

Director of Exquisite, I enjoy pushing boundaries in my professional and personal life. Exploring new ideas, finding out how things work and looking to innovate and expand on the idea. I enjoy working with people and completing projects that stay in peoples memories.

March 17, 2014

Even though we are big Guinness drinkers, we realise it isn’t everyone’s favourite pub pint, it seems as though there is one day of the year upon which most people are happy to forget that they don’t actually enjoy the taste of Ireland’s national drink, and get stuck in to a few pints of the black stuff. Today is that day, St. Patrick’s Day.  Obviously our mission as a cocktail company is to ensure that everybody has something in their glass that they enjoy drinking, so it seemed only right that we try to do something with Guinness to turn the haters into lovers.


Short of suggesting that people charge their glasses with Gin and top it up to create a delicious but dangerous nectar that we call Gin-ness, we thought we ought to suggest something both a little more sensible and suitable for the light hearted drinkers out there. We’ve come up with a delicious spiced punch that is easily created at home, and that is sure to be sure to change people’s opinions of Guinness.

Combining Spiced Rum, Guinness, a careful selection of different spices and ginger beer to taste you can make a delicious concoction to get your St Patrick’s Day going…



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